Maryland’s cuisine has always been proudly seafood centric, much like any state with large bodies of water or on a coastline. For example, Maine has their lobsters and Louisiana’s got their Cajun food. One of the fun things about cooking… Read More
Maryland’s cuisine has always been proudly seafood centric, much like any state with large bodies of water or on a coastline. For example, Maine has their lobsters and Louisiana’s got their Cajun food. One of the fun things about cooking… Read More
Here on the East Coast, seafood is king. Maine has their lobsters, Florida has their deep-sea fish, and Maryland has their crabs, which we’ve turned into crab cakes envied the world over. They’re the highlight of the summer for many… Read More
Whether you’re thinking about purchasing or cooking your own delicious crab cakes to serve your family or friends, you’re not going to get very far without an equally pleasant side dish. Some side dishes go better with crab cakes than… Read More
It’s warm outside, the grill is being fired up, and it is time to enjoy another beautiful summer in Maryland. Summer in Maryland also means one other delicious thing—crab cakes! If you want to impress all of the guests at… Read More
For Marylanders, there is one word that describes summer, there is one taste that defines it and there is one pastime that fulfills it: Crabs. In Baltimore eating crabs is a lifestyle, preparing them is a passion and inviting your… Read More
Maryland is known for many things, including our Baltimore-based baseball team (a great thing) and our humidity (a terrible thing). At Box Hill Pizzeria, we are famous for one of the best exports of the state, delicious Maryland crab cakes…. Read More