April 8, 2016
Here at Box Hill, we take our Maryland crab cakes pretty seriously (just like the rest of Maryland), and we’ve been recognized for our crabby excellence. We wanted to take the time to spill some secrets about what makes our… Read More
March 31, 2016
Turns out that April is Stress Awareness Month, and we’re here to do our part! While we can’t offer much in the way of sage advice and psychological help, we can offer our own special kind of therapy. The deliciousness… Read More
March 25, 2016
Happy Maryland Day! Despite the Terps’ not-so-gentle ousting from the NCAA March Madness Tournament last night at the hands of the Kansas Jayhawks, there’s plenty to celebrate today. Grab your Maryland flag, O’s, or Ravens gear, your can of Old… Read More
March 18, 2016
We have great news for all our crab lovers out there! Many crabbing experts call April 1 the official beginning of blue crab season. That means we’re less than two weeks away from the prime deliciousness of fresh crabs out… Read More
March 11, 2016
You should know by now that crab cakes by themselves are downright delicious. If not, put a pause on reading this blog post and go check out what makes Maryland crab cakes the best, how they’re mending the political divide,… Read More
March 4, 2016
On Monday, The Daily Record posted an article titled, “Hogan and Miller’s Crab Cake Summit.” The article goes on to tell a story of a dinner between Maryland Republican Governor Larry Hogan, and Democrat State Senate President Thomas V. Mike… Read More
February 26, 2016
Ravens and O’s, Crabs and Bohs. That’s what Maryland does best. But what exactly is it about Maryland and crab cakes that seem to be a match made in heaven? In this week’s blog, we explore Maryland’s connection to the… Read More
February 19, 2016
Ah, hello kind Marylander, seafood lover, or food history buff! Thank you for joining us on Box Hill’s blog! Today we have for you a story — nay, an epic tale — about the history of the crab cake. This… Read More
February 12, 2016
Marylanders love their crab cakes, and Marylanders love their bay (both Chesapeake and Old). At Box Hill, we take pride in using the freshest blue crabs for our crab cakes, and it’s important for the population to be strong for… Read More
February 5, 2016
Last week we wrote about the fantastic idea to buy some of Box Hill Pizzeria’s famous crabcakes as a Valentine’s present. So what are you to do if you already have the present covered but still need a plan for… Read More