“The crab cakes at Box Hill are hefty things, with jumbo lump crabmeat expertly
blended with just the right touch of spices.” Best of Harford - Maryland Crab Cakes.
It’s November and time to start planning the Thanksgiving menu. Thanksgiving CrabCakes are a must have and with the right twist it can make for a wonderful Thanksgiving Dinner.
Thanksgiving CrabCakes can feature dried cranberries and sage. Make them mini crabcakes if you prefer them to be appetizers. Or serve them standard size for a main dish.
Marylanders love their crabcakes. It’s all about the right crabmeat, filling and seasoning.
Serve Baltimore’s best crab cake sandwiches, crabmeat salad and more.
About Box Hill Crab Cakes:
With a strong commitment to customer service and satisfaction in a family-friendly environment, our carry-out seafood restaurant is a popular regional eatery with long-time, faithful customers who come in weekly to enjoy the “World Famous Crab Cakes,” incredible Italian dishes, authentic Greek specialties and delicious hot and cold subs to name just a few of the menu favorites.
Voted one of Maryland’s best restaurants for crabcakes, give us a try and you too will be a satisfied customer who will be back for more!
Boxhill’s Crabcakes, made from a secret family recipe, have grown in popularity for over 25 years.
True Blue Maryland crab cakes are a favorite of Marylanders. The crabmeat is used for crab cakes, crab imperial, crab drip, and the traditional good old steamed crabs.
Often at times crab lovers will find that crabmeat from Maryland is actually imported from Venezuela or Indonesia. Your steamed crabs could be coming from the Gulf of Mexico. Only a true blue Maryland crabmeat is authentic Maryland crab.
To receive real Maryland crab, you have to know how to ask for it and how to spot it.
When a restaurant serve True Blue crabmeat it has a certification that it only serves Maryland crabmeat. This is the true blue certification.
Participating restaurants like Box Hill Crab Cakes have the true blue logon on menus and have visible how Maryland blue crab is used to support Maryland watermen. It is important to buy this local crab meat because it retains local jobs, culture and it’s one of the healthiest crab meats you can get in the world.
In Maryland there are only 75 restaurants that serve true blue Maryland crab. Box Hill Crab Cakes is one of these authentic restaurants.
Fresh picked crabmeat is better than processed and pasteurized meat. You can only get fresh crabs from a true blue restaurant.
Maryland crab is a good health resource, very sustainable and full of real flavor. Sixty percent of vistors to Maryland prefer Maryland crabmeat.
Enjoy wonderful crabcakes by ordering your crabcakes online today from Box Hill Crabcakes.
And Don’t forget to nominate Box Hill Crabcakes as one of crabcakes spots worthy of the Maryland Heritage Crabcake Trail by emailing bestcrabcake@capgaznews.com or filling out the Maryland Gazette form by clicking this link.
Life Doesn’t Get Much Better Than That!
About Box Hill Crab Cakes:
With a strong commitment to customer service and satisfaction in a family-friendly environment, what once was a small eat-in, carry-out seafood restaurant has expanded to a popular regional eatery with long-time, faithful customers who come in weekly to enjoy the “World Famous Crab Cakes,” incredible Italian dishes, authentic Greek specialties and delicious hot and cold subs to name just a few of the menu favorites. Voted one of Maryland’s best restaurants for crabcakes, give us a try and you too will be a satisfied customer who will be back for more!
Boxhill’s Crabcakes, made from a secret family recipe, have grown in popularity for over 25 years.
Why are Maryland Crabcakes so crab-ilicious? If you need to know the answer, it’s all about picking high quality crabmeat to make the best crabcakes in Maryland. When it comes to having great crabcakes, simplicity is key.
Cooking techniques vary in amount of each ingredient but the majority of crab cakes consist of crab, mayo, mustard, cracker crumbs, parsley and crab seasoning.
Jumbo lump crabcakes are flavorful and tender. Eat them with fries and crunchy coleslaw for a real treat.
Enjoy wonderful crabcakes by ordering your crabcakes online today from Box Hill Crabcakes.
Life Doesn’t Get Much Better Than That!
If you have any questions, please contact Box Hill Crabcakes by calling 410-515-3662 or visit BoxHillCrabcakes.com.
About Box Hill Crab Cakes:
With a strong commitment to customer service and satisfaction in a family-friendly environment, what once was a small eat-in, carry-out seafood restaurant has expanded to a popular regional eatery with long-time, faithful customers who come in weekly to enjoy the “World Famous Crab Cakes,” incredible Italian dishes, authentic Greek specialties and delicious hot and cold subs to name just a few of the menu favorites. Voted one of Maryland’s best restaurants for crabcakes, give us a try and you too will be a satisfied customer who will be back for more!
Boxhill’s Crabcakes, made from a secret family recipe, have grown in popularity for over 25 years.
You have heard us week in and week out claiming that Box Hill Crab Cakes are home of Maryland’s Best Crab Cakes! But you do not have to take our word for it. See what others are saying about our delicious crabcakes!
“In addition to its excellent pizzas, subs, and Italian specialties, this Harford County favorite delivers a crab cake to reckon with. The 8-ounce sphere of lump crab with coleslaw, fries, and garlic bread ($13.99, other combos available) is a farmhand’s bounty. There’s nothing fancy here, from the serve-yourself sodas to the plastic tableware, but the cake is worth the trip.”
“Originally from Maryland, and a connoisseur of Chesapeake Bay Blue Crabs, I speak with authority as well as the vote of 25 years worth of Marylander’s when I say that Box Hill Pizzeria has the best crabcake in the US. It is all lump backfin, broiled, and is served slightly “wet”. If you have to ask don’t read any further, you don’t have the “crab skills” to understand what makes it the best. Served year round, but of course, at the height of flavor from Mid-May until Mid-October. Box Hill Pizzeria is located in Abingdon, Maryland, about thirty minutes north of Baltimore. It is simply indescribably delicious. Makes my mouth water just typing this.”
“The Perfect Crab Cake” is something many restaurants in Maryland claim, but there’s one place we’ve found that can back that claim with delicious proof.
The Box Hill Pizzeria is known for its pizza, of course, but it’s the crab cakes that bring people back. They were perfection, lumps of backfin crab (the best and sweetest crabmeat there is), seasoned and broiled to perfection, served up plump in generous portions. Box Hill’s crab cakes were just picked among the best by Baltimore Magazine in the July 2009 issue. Yummy!”
“Best Restaurants, Doctors, Vets, Liquour Stores and More…in Harford County”
Crab CakeWinner: Box Hill Pizzeria
Get The Best Maryland Crabcakes Shipped To You Next Day!
If you have any questions, please contact Box Hill Crabcakes by calling 410-515-3662 or visit BoxHillCrabcakes.com.
About Box Hill Crab Cakes:
With a strong commitment to customer service and satisfaction in a family-friendly environment, what once was a small eat-in, carry-out seafood restaurant has expanded to a popular regional eatery with long-time, faithful customers who come in weekly to enjoy the“World Famous Crab Cakes,” incredible Italian dishes, authentic Greek specialties and delicious hot and cold subs to name just a few of the menu favorites. Voted one of Maryland’s best restaurants for crabcakes, give us a try and you too will be a satisfied customer who will be back for more!
Boxhill’s Crabcakes, made from a secret family recipe, have grown in popularity for over 25 years.
For ALL our satisfied customers, their friends, family and newcomers – We wanted to let you know that when you order from Box Hill Crab Cakes, the Federal Express shipping charge is the same whether you order a 4 or 6pk. Also, if you want to order larger quantities then that, the shipping price is not more then that of the 6pk original shipping price. We only ship Priority Overnight, so those delicious crab cakes can arrive to their destination Perfect!
If you want to order Boxhill Crabcakes for a great 2011 holiday gift item or for your traditional holiday celebrations, you’ll need to place your orders early to secure your delivery date. You can order online:
Maryland crab cake businesses will not escape the impact of the BP oil disaster, which will trickle down to the consumer.
Tom Kanaras, co-owner of BoxhillCrab Cakes, like other seafood restaurant owners, is watching the seafood industry one day at a time. The industry is being challenged not only by the BP oil spill, but by the hurricane forecasts, restrictive harvesting laws, and warm waters preventing harvesting: each challenge in and of itself potentially damaging. Put them together and you have a perfect storm that could drastically impact the seafood industry and seafood restaurants.
U.S. Crabmeat Supply Becoming Limited
Mr. Kanaras states, “Supply and demand is affecting our Maryland crab cake restaurant business. There are fewer sources of U.S. crabmeat but consumer demand is still high. Our big challenge will be where we get our winter crabmeat.”
Since the Gulf Coast crabmeat supply is more limited than ever and east coast crabmeat is not available during the winter, crabmeat will have to come from other areas – such as foreign suppliers. Even though some consumers are leery of foreign seafood, foreign suppliers may end up being a major source of crabmeat and other seafood.
Consumers can expect more foreign seafood being served in restaurants as U.S. suppliers cannot meet the demand. Seafood industry insiders report that Phillips Foods already uses foreign seafood and has a strategy in place to corner the Indonesian crab meat market that will leverage their Indonesia crab processing facilities.
Tom Kanaras believes foreign crabmeat is safe (due to advanced pasteurization processes) and of high quality; especially Indonesian crabmeat. If Kanaras has to use foreign crabmeat, he will gladly inform his customers about the source of the meat.
Expect Maryland Crab Cake Prices to Go Up – But Don’t Settle for Less Quality
Right now, crabmeat prices are $16-$17/pound, which could climb to $20. Some restaurateurs feel that the quality of the crab cakes will have to suffer because of the higher prices.
Tom Kanaras has a different point-of-view: “We will not cut back on the quality of our world-famous crab cakes. Our proprietary recipe has been around too long. We’re doing a lot of praying and crossing our fingers that the prices don’t have to go up but if they do, our customers can always enjoy the same quality that we have delivered for over a quarter of a century.”
About Boxhill Crabcakes
Boxhill Crabcakes is a family-owned and operated restaurant in Abingdon, Maryland. Customers have been enjoying their world-famous, award-winning crab cakes since their doors opened in 1984. Boxhill Crabcakes can also be ordered online at http://boxhillcrabcakes.com
